CAS No.: | 57583-35-8 |
---|---|
Formula: | N/a |
EINECS: | N/a |
Packaging Material: | Paper |
Storage Method: | Normal |
Shelf Life: | 2 Years |
Samples: |
---|
Customization: |
---|
Suppliers with verified business licenses
Item |
Standard |
Appearance |
Yellow |
Acetone Insolubles |
≥95.0% |
Hexane insolubles |
≤0.3% |
Total Phosphatidylcholine |
≥90.0% |
Lysophosphatidyl choline |
≤3.5% |
LysoPhosphatidylethanolamine |
≤1.0% |
Phosphatidylinositol |
≤5.0% |
Phosphatidylethanolamine |
≤30.0% |
GMO status |
GMO Free |
Acid value |
≤30 |
Iodine value |
≥75% |
Peroxide value |
≤5meq/KG |
The egg yolk powder is used to restore the egg yolk liquid of 8 kg of fresh eggs at 1:1.25, and Egg yolk powder needs to be soaked in water for 1-2 hours. Convert the required amount of eggs into the corresponding proportion and add it.
The recommended amount (percentage of total weight) varies according to the product.
Suppliers with verified business licenses