Customization: | Available |
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Certification: | RoHS, BRC, ISO, FDA, HACCP |
Assay Method: | HPLC-MS, GPC, HPLC, UV |
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Item
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Specification
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Test Method
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Physical & Chemical Control
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Appearance
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Greyish Yellow to Light Yellow Powder
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Visual
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Odor&Taste
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Characteristic
|
Organoleptic
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Assay
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Hesperidin ≥ 95%
|
HPLC
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Particle Size
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95% pass 80 mesh
|
80 Mesh Screen
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Loss on Drying
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≤10.0%
|
CP2020
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Residue on Ignition
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≤10.0%
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CP2020
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Heavy Metals
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||
Heavy Metals
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NMT20ppm
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CP2020
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Microbiology Control
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Total Plate Count
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NMT10,000cfu/g
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CP2020
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Total Yeast & Mold
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NMT1,000cfu/g
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CP2020
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E.coli
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Negative
|
CP2020
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Salmonella
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Negative
|
CP2020
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Staphylococcus
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Negative
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CP2020
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