Wholesale Prices Agar Powder Thickener Food Grade Bulk 25kg Organic Agar Agar

• Customization: Available
• CAS No.: 9002-18-0
• Formula: C14h24o9
• Model NO.: CAS 9002-18-0
• Certification: ISO
• Packaging Material: Paper
• Storage Method: Normal
• Shelf Life: >12 Months
• Main Active Ingredient: Agar Powder
• Application: Meat, Drinks, Flour Products
• Grade: Food Grade
• MOQ: 1kg
• Sample: Availiable
• Certificate: ISO 9001
• Shape: Spherical
• Transport Package: as Client Requst
• Specification: 25KG/BAG, 25KG/CARTON, 25KG/DRUM
• Trademark: Dongfang
• Origin: China
• HS Code: 1302320000
• Production Capacity: 60ton/Tons Per Month

Product Description

Product Description

Wholesale prices agar powder Thickener food grade bulk 25kg organic agar agar powder

Product Name	Wholesale prices agar powder Thickener food grade bulk 25kg organic agar agar powder
Appearance	white Powder
Grade	food grade
Specification	99% agar agar
Dosage Form	powder
Keywords	agar agar,agar agar powder,prices agar agar
Storage	Keep in a cool, dry, dark location in a tightly sealed container or cylinder.
Shelf Life	24 Months

Agar (also named agar-agar flake and jelly powder) is natural hydrophilic colloid extracted from various seaweed such as
gracilaria and gelidium and its final product feature present as off-white dry powder form or strip form. Agar cannot dissolve cold water, but only be able to dissolve in boiled water. Due to the unique gel property and stability of Agar, it has become not only one of the safest and indispensable additive in food industry which can be used as firming agent, thickening agent, stabilizing agent as well as emulsifying agent, but aslo boasts wide application in chemical industry as raw material for bacteria culture, carrier of microorganism.





 

Function of agar agar

1. Food industry: used as a gelatinization stabilizer for candy, jelly, yokan, canned food, ham, and sausage; used as a thickening and stabilizer in jam, peanut butter, tahini; as a stabilizer for ice cream, popsicles, etc.; Stage deflocculant in fruit juices and beverages; used as a clarifying agent in wine, soy sauce and vinegar.2. Health care product industry: The series has an excellent effect. It is a natural green food. Agar is selected from natural marine macrophytes, seaweed, seaweed, seaweed, seaweed and other plants.

 

APPLICATIONS: 
In the food processing industry, agar powder is often used as a thickening agent, coagulant. It is used to improve and increase the viscosity of food, maintain the color, aroma, taste and stability of liquid food and jelly food, improve the physical properties of food, and make food have the feeling of lubrication and palatability.

In addition, the suspension agent and emulsifier in the production of beverage can be used to disperse the particles in the beverage evenly.

 

 

 

Packaging & Shipping

 

 

FAQ

 

1.Q:Are you a factory or trading company?
A:We have owned factory.
2. Q: What documents you provide?
A: Usually, we provide Commercial Invoice, Packing List, Bill of loading, COA, Origin certificate etc.PLS let us know if your markets have any special requirements.
3. Q: What is loading port?
A: Usually is Qingdao. Shanghai,Tianjin.
4.Q:What is the payment terms?
A: L/C ,T/T,Western Union,Paypal,Escrow.
5. Q:How can I get some samples?
A: Kindly send us your address, we are honored to offer you samples.Sample Time:5-7 days 
6. Q:How does your factory do regarding quality control?
A:Our factory has gained BV, ISO9001 2008, SGS authentication
7. Q: What is your MOQ?
A: Our MOQ is 20'FCL for each product.