Fish Bovine Gelatin Price Food Gelatin Powder

• Customization: Available
• CAS No.: 9000-70-8
• Formula: C102h151o39n31
• EINECS: 232-554-6
• Type: Pharmaceutical Intermediates
• Appearance: Powder
• Quality: Food Grade
• Colour: Yellow
• Shelf Life: 2 Years
• Purity: 98%, 95%
• Other Names: CAS 9000-70-8 Bulk Gelatin Powder
• Product Names: Gelatin Powder
• Application: Food Industry
• Storage: Cool Dry Place
• Transport Package: 25kg/Drum
• Specification: 25KG/CARTON, 25KG/DRUM
• Trademark: dongfang
• Origin: China
• Production Capacity: 15ton/ Per Month

Product Description

 

 

What is Gelatin?

 

Gelatin is extracted from collagen and is a high molecular weight protein composed of 18 amino acids. Bovine hide , bones and fish scales are normally used for the production of the gelatin.
Gelatin can absorb 5-10 times of water and if heated,it enters a sol state. Upon cooling, it enters a gel state.
Because of its special properties, gelatin is used in jelly,industrial adhesives. Also gelatin is widely used in other applications.

Product Name	Factory Price Food Grade Gelatin CAS 9000-70-8 bulk Gelatin powder
Appearance	White powder
Certification	ISO
Application	Food additives
Keywords	Food Grade Gelatin;bulk Gelatin powder;Gelatin
Storage	Keep in a cool, dry, dark location in a tightly sealed container or cylinder.
Shelf Life	24 Months

 

Edible gelatin
Edible gelatin is a fat free high protein, and does not contain cholesterol, is a food thickening agent, but also can be used as a hydrophobic colloid stabilizer, emulsifier.
Industrial gelatin
Industrial gelatin is a kind of fine chemicals, and divided into lighting gelatin, skin glue, bone glue, as well as hot sol
powder, protein special glue, feed special glue, match special glue and so on.