99% Purity Monosodium Glutamate Msg Linghua Brand

• CAS No.: 32221-81-1
• Formula: C5h8nnao4
• EINECS: 200-533-0
• Certification: BRC, ISO, FDA, HACCP
• Packaging Material: Plastic
• Storage Method: Normal
• Model NO.: Dongfang
• Shelf Life: 2 Years
• Main Substances: Monosodium Glutamate
• Resource: Natural
• MW: 169.11109
• Mesh: 30, 60, 80
• Short Name: Msg
• Brand Name: Dongfang
• Other Name: Sodium 2-Aminopentanedioate
• Function: Flavor Enhancer
• Transport Package: 25kg/Bag
• Specification: 99.8%
• Trademark: Dongfang
• Origin: China
• Production Capacity: 100 Ton/Tons Per Month

Product Description

   In 1866, German chemist Karl Heinrich Leopold Reithausen hydrolyzed wheat bran with sulfuric acid to obtain an acidic amino acid. In 1908, Dr. Ikeda Kikumae, a Japanese scientist, isolated the amami ingredient with kelp and proved that the amami ingredient was sodium glutamate, thus producing chemical flavoring and putting it on the market. The main ingredient of monosodium glutamate, a seasoning commonly used in daily life, is sodium glutamate. The presence of glutamate is partly responsible for the flavoring effects of tomatoes, fermented soy products, yeast extracts, certain pointed cheeses, and fermented or hydrolyzed protein products such as soy or soy sauce.

 

Item	Unit	Standard	Result
Purity	%	99~100	99.3
Appearance	/	Clear and colorless Liquid	Compiles
State of solution (Transmittance)	%	>=98.0%	98.2
Solubility (at 25 degree celsius)	/	72.0g/100ml water	Compiles
Sodium Content	%	12.2	12.2
PH (5% Solution)	/	6.7~7.2	7.0
Loss on drying	%	<=0.3	0.26
Nitrogen (N)	%	<=7.6	7.50
Chloride (Cl)	%	<=0.039	<0.039
Ammonium (NH4^+)	%	<=0.02	<0.02
Sulfate (SO4^2-)	%	<=0.028	<0.028
Iron (Fe)	ppm	<=5	<5
Lead (Pb)	ppm	<=1	<1
Arsenic (As)	ppm	<=0.5	<0.1
Pyrrolidone	%	<=0.2	<0.2
Total microorganism	cfu/g	<=500	Not detectable
Specific rotation (Alfa d 20 degree celsius)	/	+24.8~+25.3	25.0
Total plate count	Colony/g	<=800	<800
Total coliform /g	/	Not detectable	Not detectable
E. Coli /g	/	Not detectable	Not detectable
Salmonella /25g	/	Not detectable	Not detectable

Flavoring agent
 

    Do seasoning agent used, the general dosage is 0.2% ~ 0.5%. In addition to using alone, it is appropriate to combine with nucleotide and inosine sodium and other nucleic acid flavorings into compound flavorings to improve the effect. Sodium glutamate is the most widely used flavor agent at home and abroad. When co-existing with salt, it can enhance its flavor effect. When used together with sodium 5' -inosinate or sodium 5' -guanylate, it has the function of multiplication. Our COUNTRY STIPULATES CAN BE IN ALL KINDS OF FOOD ACCORDING TO PRODUCTION NEED APPROPRIATE USE.
 

    Glutamate sodium has a strong meat flavor, MSG diluted with water to 3000 times can still feel the flavor, widely used in the family, catering industry, food processing industry (soup, sausage, fish cake, spicy sauce, canned, etc.). Guanylate sodium and sodium glutamate used at the same time, has a synergistic effect, can improve the umami, also known as fresh aid or strong MSG.

 

Biochemical reagent for medical use

    Glutamic acid widely exists in the body of animals and plants, is a natural nutrient in food. After eating, 96% of glutamate is absorbed in the body. The rest is oxidized and excreted in the urine. Although glutamic acid is not an essential amino acid, it can synthesize other amino acids by amino transfer with ketoacid during nitrogen metabolism. Glutamate has the effect of lowering toxins in the blood. When liver function is impaired, the level of ammonia in the blood increases, causing serious nitrogen metabolism disorders, leading to liver coma, and glutamic acid can act with ammonia, reducing the level of ammonia in the blood. In addition, brain tissue can only oxidize glutamic acid, not other amino acids.

    Glutamine acts as an energy source for brain tissue when glucose is in short supply, so glutamate is necessary to improve and maintain brain function. In addition, it is also used as a brain nutrient for preventing liver coma and epilepsy.

Intermediates in organic synthesis

    In the industry can be used as organic synthesis intermediates, but in the world annual output, this use accounts for a very small proportion, such as used in additives, osmotic membranes, silk protein modification, leather additives, biomedical materials, modified reclaimed collagen fibers and other fields.

Sample Order: DHL, UPS, FEDEX, EMS, TNT.
(door to door)

Large Order: By air or by sea

If you have your own forwarder, pls tell us the detailed information.

In general, 1kg per bag or 25kg per drum.

You You can tailor it to your needs.

Note:
1.Store in dry, well-ventilated area.
2.Keep container closed.
3.Keep away from heat, sparks and flames.
4.Store away from incompatibles.
5.Follow safe warehousing practices regarding palletizing, banding, shrink-wrapping and /or stacking.
 

    Tianjin Dongfang Import & Export Co., LTD. is located in Tianjin China. We mainly Medical Intermediate, Cosmetics raw materials, Food Additive. Products are exported to North America, Europe, Australia, Middle East and other regions. At the same time, we can also provide customers with product customization services.

    Our factory covers an area of approximately 3,800 square meters. The first-class R&D team, professional production team, and strict quality inspection department make us a leader in the domestic chemical industry.
 
    Our factory has been developing vigorously, and the production capacity has been rising constantly, which can meet the demands of customers more and faster. Even for large orders, we can complete production in 2-3 weeks. We have professional sales staff, experienced logistics team and patient and meticulous after-sales service to help you solve problems in the order process.
 
    Choosing us, you will have a reliable partner, high-quality products, fast and safe transportation, and worry-free after-sales experience. Sincerely hope that we can establish long-term cooperative relations with our customers and achieve a win-win situation.