Factory Wholesale 100% Dried High Foam Egg White Protein Powder

Product Details
Customization: Available
CAS No.: 8002-43-5
Formula: C40h82no9p
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Number of Employees
5
Year of Establishment
2022-04-12
  • Factory Wholesale 100% Dried High Foam Egg White Protein Powder
  • Factory Wholesale 100% Dried High Foam Egg White Protein Powder
  • Factory Wholesale 100% Dried High Foam Egg White Protein Powder
  • Factory Wholesale 100% Dried High Foam Egg White Protein Powder
  • Factory Wholesale 100% Dried High Foam Egg White Protein Powder
  • Factory Wholesale 100% Dried High Foam Egg White Protein Powder
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  • Overview
  • Product Description
  • Certifications
  • Packaging & Shipping
  • FAQ
Overview

Basic Info.

Model NO.
8002-43-5
EINECS
232-554-6
Packaging Material
Plastic
Storage Method
Normal
Shelf Life
>12 Months
Resource
Natural
Property
Lonic Emulsifiers
Grade
Food Grade
Moisture
5.0%
State
Dry and Loose Powder
Taste
Dried Egg Flavour Powder
Transport Package
25kg/Bag,
Specification
25KG/BAG, 25KG/CARTON, 25KG/DRUM
Trademark
Dongfang
Origin
China
HS Code
040891000
Production Capacity
60ton/Tons Per Month

Product Description

Product Description

 

Factory Wholesale 100% Dried High Foam Egg White Protein Powder

Egg white powder is dried egg white or pure albumen. It can be reconstituted by mixing the powder with water. The reconstituted powder whips like fresh egg white and, because it is pasteurized, can be used safely without cooking or baking it. The product is usually sold along with supplies for cake baking and decorating.
Egg white powder has good functional properties, it is a food additive ingredients.
Egg White Powder is the high-quality food with balanced nutrition and the good food additive. It has the properties of emulsification, gelatination, foamability and water retention etc. It is applicable to all food products involved eggs as raw material, such as the pastry, biscuit, chicken essence, instant noodle, ice cream, salad sauce, noodle, drinks and pet food etc.
Product Name Egg White Powder
Protein ≥45%
Appearance Milk white powder
Raw Material Fresh Egg
Size 98% pass 80mesh
Fat ≥42%
Moisture ≤5.0%
State Dry and loose powder
Taste Dried egg flavour powder
Application Food, meat,bread,cake and so on
 
Factory Wholesale 100% Dried High Foam Egg White Protein Powder
Factory Wholesale 100% Dried High Foam Egg White Protein Powder


 
Certifications

 

Factory Wholesale 100% Dried High Foam Egg White Protein Powder
 

1

Appearance

Yellow powder

Compies

2

Smell

Specific taste and smell itself

Complies

3

Impurities

No visible impurity

Complies

4

Moisture (g/100 g)

 4.0

2.6

5

Fat (g/100 g)

 60.0

61.9

 

6

 

Protein (g/100 g)

 

 26.0

 

31.0

7

Free fatty acid (g/100 g)

 4.5

2.7

 

8

Heavy metals, Pb (mg/kg)

 

 0.2

 

< 0.02

9

Cd (mg/kg)

 0.04

< 0.002

10

Hg (mg/kg)

 0.05

< 0.003

 

11

Hexachlorocyclohexane(mg/kg)

 

 0.1

 

Not detected

12

DDT

 0.1

Not detected

13

Total Bacteria (CFU/g)

2000 max

100

14

Coliform (CFU/g)

30 max

≤ 10

15

Salmonella (CFU/g)

Negative

Negative



Factory Wholesale 100% Dried High Foam Egg White Protein Powder

Function:

---Egg white protein is a very good quality protein source
---Egg white protein may improve body composition and performance
---It's a dairy-free alternative to whey
---It avoids the additional calories from whole eggs
---Egg white protein is low in saturated fat and cholesterol




Application:

1. Food industry Protein powder is widely used in the food industry. For example, it can be used as a clarifying agent in the processing of rock sugar and saccharin; it can be used as a foaming agent when processing snacks; it can be used to improve elasticity and sliceability when processing meat products such as ham sausage; it can be used when processing cooked egg products such as dried eggs; processing noodle products It is used to increase the gluten degree; processed ice cream, chocolate powder, soft drinks, biscuits, etc. are all used.

2. In the textile industry, adding 35%-50% dry protein aqueous solution to the dye and pigment slurry can increase the strength of printing and dyeing; if it is steamed and heated, the dye or pigment can be fixed on the textile. Therefore, printing and dyeing cotton For textiles such as, silk and wool, protein powder is often used as a fixing agent.

3. Protein powder can be used as a sizing agent for high-quality paper in the papermaking and printing industries to increase the hardness and strength of the paper, and enhance its toughness and moisture resistance; when printing plates, protein powder can be used as a sensitizer and glue, porcelain and glass. The colored pictures and patterns on the utensils are printed on printing paper, and the printing paper is a 25% concentration paint solution and batch materials made of dry protein and pigments, and printed on paper.


 
Packaging & Shipping

 

Factory Wholesale 100% Dried High Foam Egg White Protein Powder

 
Factory Wholesale 100% Dried High Foam Egg White Protein Powder
Factory Wholesale 100% Dried High Foam Egg White Protein Powder
FAQ

 

Factory Wholesale 100% Dried High Foam Egg White Protein Powder

 

Q1: How can I get a sample?
A: Free samples is available. You only pay shipping cost.


Q2: Which payment terms do you accept?
A: Payment can be done by T/T, Western Union,Money Gram,etc.

Q3: How to confirm the Product Quality before placing orders?
A: Every product is with professional COA. Please be sure about the quality.If any doubt, sample is available to you to be tested before large quantity order.

Q4: When will my order be shipped?
A: Within 3 working days after the payment.

Q5: How do you treat quality complaint?
First of all, our quality control will reduce the quality problem to near zero. If there is a real quality problem caused by us,we will
send you free goods for replacement or refund your loss.


 

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