High Quality 98% Fish Collagen Powder Hydrolyzed Fish Collagen CAS 92113-31-0

• CAS No.: 9064-67-9
• EINECS: A40030
• Packaging Material: Paper
• Storage Method: Normal, Dry
• Shelf Life: >12 Months
• Nutrient Composition: Protein
• Model NO.: DONGFANG
• Resource: Natural
• The content of active substances: 31%~60%
• Color: Pure White or Milk White
• Shape: Powder
• Name: Hydrolyzed Animal Protein with Competitive Price
• Transport Package: 25kg/Bags
• Specification: 98%
• Trademark: DONGFANG
• Origin: China
• Production Capacity: 10000000 Kilogram/Kilograms Per Month Hydrolyzed F

Product Description

Product Description

Fish Collagen peptides are a versatile source of protein and an important element of healthy nutrition. Their nutritional and physiological properties promote the health of bones and joints, and contribute to beautiful skin.

 

Fish collagen peptides are known as to have the best absorption and bioavilabilty due to their smaller particle sizes compared to other animal collagens. 

>> Fish collagen is absorbed up to 1.5 times more effciently into the body and has superior bioavailability over bovine or porvine collagens. >> It's a type I collagen, which is the most abundant collagen in the human body. >> Type I is best known for providing the foundation for beautiful skin, strong connective tissues and sturdy bones.

 

Product Name	High Quality 98% Collagen Hydrolyzed Fish Collagen powder Hydrolyzed Collagen
Appearance	powder
CAS	/
Grade	Food Grade
Keywords	pure hydrolyzed fish collagen;hydrolyzed fish collagen;hydrolyzed fish collagen powder
Storage	Keep in a cool, dry, dark location in a tightly sealed container or cylinder.
Shelf Life	24 Months

Application
Fish collagen peptides have largely driven the growth of the market for nutritional-beauty products, mainly in the form of powder, tablet, capsule, beverage or oral solution, confectionery and dairy products.Packaging & Shipping