CAS No.: | 9031-11-2 |
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Formula: | C27h44o3H2O |
Type: | Nutrition Supplement |
Nutritional Value: | Nutritional |
Effect: | Nutrition Supplement |
Grade: | Food Grade |
Samples: |
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Customization: |
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Food Additive Enzyme Lactase Enzyme Powder CAS 9031-11-2
LACTASE treats lactose intolerance. It works by replacing an enzyme (lactase) normally made by the body. This helps your body break down the sugar found in milk products (lactose).
This medicine may be used for other purposes; ask your health care provider or pharmacist if you have questions.
COMMON BRAND NAME(S): Lac-Dose, Lactaid, Lactaid Fast Act, Lactrase
Technical Data Sheet
Item | Specification |
General Information | |
Products Name | Lactase |
Appearance | Off white Fine Powder |
Identification | Conform with standard |
Odor&Taste | Characteristic |
Loss on Drying | ≤5.0% |
Ash | ≤5.0% |
Particle Size | NLT 95% Pass 80 Mesh |
Chemical Control | |
Total Heavy Metals | ≤10.0ppm |
Lead(Pb) | ≤ 0.5ppm |
Arsenic(As) | ≤ 0.5ppm |
Cadmium(Cd) | ≤ 0.1pm |
Mercury(Hg) | ≤0.5ppm |
Pesticide Residue | Meet USP |
Microbial Control | |
Total Plate Count | ≤10,000cfu/g |
Yeast&Molds | ≤1,000cfu/g |
E.Coli | Negative |
Salmonella | Negative |
Salmonella sp. | Negative |
Packing and Storage | |
Packing | Packing in paper-drums and double food-grade PE bag inside. 25Kg/Drum |
Storage | Store in a well-closed container away from moisture and direct sunlight, room temperature. |
Shelf Life | 3 years if sealed and stored properly. |
Function
Lactase Enzyme Powder's function is to break down lactose into the two simple sugars it is made up of, glucose and galactose. Breaking down lactose into its simple sugars makes it possible for it to be absorbed via the small intestine and used by the body. If lactose is not broken down, it will pass through the digestive tract without being absorbed
Application
1. For a long time, lactase production for hydrolysis of milk and milk caramel. It can also be used for the processing of a range of other dairy products such as yogurt, ice cream, desserts, butter and cheese.
2. Lactase can be used as aid digestion agent used in dietary supplements.
3. It applies to add in yoghurt SD yogurt in food processing.
4. The role of the enzyme has a transglycosylation, can also be used for the production of functional galactooligosaccharides.
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