Food Additive High Sweetness Sucralose 99% CAS 56038-13-2

• CAS No.: 56038-13-2
• Formula: C12h19cl3o8
• EINECS: 259-952-2
• Type: Aspartame
• Nutritional Value: Nutritional
• Effect: Stabilization
• Model NO.: DONGFANG
• Resource: Natural
• Grade: Food Grade
• Purity: 99%Min
• Appearance: White Powder
• Shelf Life: 2 Years
• Application: Food Addtive
• Transport Package: 25kgs/Bag
• Specification: 99%
• Trademark: DONGFANG
• Origin: China
• HS Code: 29321400
• Production Capacity: 50000 Kilogram/Kilograms Per Week

Product Description

Sucralose is a white powdery product with odorless, hygroscopic, low calorific value, sweet taste and good thermal stability. It is also the only high-power sweetener made of sucrose without heat. Sucralose has no peculiar smell and no side effects. It is almost not absorbed in the human body and the caloric value is zero.

Sucralose is a zero-calorie sugar substitute artificial sweetener. In the European Union, it is also known under the E number (additive code) E955.

Sucralose is approximately 600 times as sweet as sucrose (table sugar), twice as sweet as saccharin, and 3.3 times as sweet as aspartame. Unlike aspartame, it is stable under heat and over a broad range of pH conditions and can be used in baking or in products that require a longer shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low calorie sweeteners in terms of taste, stability, and safety.

ANALYSIS	SPECIFICATION	RESULTS
Appearance	white powder	Complies
Odor	Characteristic	Complies
Tasted	Characteristic	Complies
Assay	99%	Complies
Sieve Analysis	100% pass 80 mesh	Complies
Loss on Drying	5% Max.	1.02%
Sulphated Ash	5% Max.	1.3%
Extract Solvent	Ethanol & Water	Complies
Heavy Metal	5ppm Max	Complies
As	2ppm Max	Complies
Residual Solvents	0.05% Max.	Negative
Microbiology
Total Plate Count	1000/g Max	Complies
Yeast & Mold	100/g Max	Complies
E.Coli	Negative	Complies
Salmonella	Negative	Complies