Customization: | Available |
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CAS No.: | 9010-10-0 |
Formula: | C12h12n2o3 |
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Soy Protein Isolate is a highly refined or purified form of soy protein with a minimum protein content of 90% on a moisture-free basis. It is made from defatted soy flour which has had most of the nonprotein components, fats and carbohydrates removed. Because of this, it has a neutral flavor and will cause less flatulence than soy flours.
ITEM
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STANDARD
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TEST RESULT
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|
Specification/Assay
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≥90.0%
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91.15%
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Physical & Chemical
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Appearance
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Light yellow to white powder
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Complies
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Odor & Taste
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Characteristic
|
Complies
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Particle Size
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100% pass 80 mesh
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Complies
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Loss on Drying
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≤5.0%
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2.55%
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Ash
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≤1.0%
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0.54%
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Heavy Metal
|
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Total Heavy Metal
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≤10.0ppm
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Complies
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Lead
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≤2.0ppm
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Complies
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Arsenic
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≤2.0ppm
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Complies
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Mercury
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≤0.1ppm
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Complies
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Cadmium
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≤1.0ppm
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Complies
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|
Microbiological Test
|
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Microbiological Test
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≤1,000cfu/g
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Complies
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Yeast & Mold
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≤100cfu/g
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Complies
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E.Coli
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Negative
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Negative
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Salmonella
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Negative
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Negative
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Conclusion
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The product meets the testing requirements by inspection.
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Packing
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Double food grade plastic-bag inside, aluminum foil bag or fiber drum outside.
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Storage
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Stored in cool and dry places. Keep away from strong light and heat.
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Shelf Life
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24 months under the above condition.
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