Soy protein isolate is a highly refined form of soy protein that is made by removing the majority of the fats and carbohydrates from soybeans. It is a complete protein, meaning it contains all the essential amino acids that the body needs for proper functioning.Soy protein isolate is commonly used as a dietary supplement or as an ingredient in various food products. It is often used as a meat substitute in vegetarian or vegan diets, as it provides a good source of protein without the saturated fat and cholesterol found in animal-based proteins. It is also used in protein powders, bars, and shakes for athletes and individuals looking to increase their protein intake.One of the main benefits of soy protein isolate is its high protein content. It is considered to be a high-quality protein source, as it contains all the essential amino acids in the right proportions. It is also easily digestible and has a low potential for allergenic reactions compared to other protein sources.
Function of Soy Protein Isolate
This product can be used in health care products, food, cosmetics and other industries. This product has a variety of functions,due to policy changes, the function and application of some ingredients cannot be disclosed.